The all medium-size lump charcoal for everyday grilling of grill-and-eat foods like steak, burgers, chicken, etc., you don't need any over-sized chunks of lump charcoal that are really better suited for long, low-and-slow cooking. And, you don't want the smaller pieces that don't last, either. That's why, for everyday grilling, we offer our Premium Lump Charcoal, which consists of all medium-size pieces. And, like all FOGO lump charcoal, it's made from a special blend of Inga wood so it will impart that award winning. FOGO flavor to everything you cook! Made from a special blend of Inga Wood, providing just the right hardness/density for an easy lighting and a hot burning, consistent performance. Other lump charcoal is over-cooked during production, robbing the charcoal of its unique, wood-fire flavor. FOGOs artisanal production process maintains the aromatic essence of the Inga wood ensuring your food will have far more flavor. Whether you use your Big Green Egg, Kamado Joe, Primo or any other ceramic or charcoal grill, use FOGO Lump Charcoal to cook any type of meat or grill-and-eat-foods LIKE A PRO.